Sponsored by Ferguson Appliances and Ustianoçhka Vodka

We had so much fun at our first Virtual Kitchen that we had to do it again!

Made in PGH and The Vandal have partnered together for an interactive, all-inclusive, at-home dining experience that you’ll never forget! 

Chicken Schnitzel | Image via The Vandal

Chef Joey has designed a two-course meal plus a cocktail for you to sip on during our socially distant zoom class on April 30th at 7 p.m.! Try mixing things up with this unique date-night or family-fun activity.

Everything you need to create your delicious dinner for two will be assembled in a kit that you will pick up at The Vandal on April 29th between 4 p.m. and 7 p.m.

All you need next is a working stove, some internet access, and an empty stomach! You’ll be able to eat like a foodie (while learning a thing or two) from the comfort of your very own kitchen.

Each kit includes ingredients for a cocktail and dinner for two people. You’ll also receive a zoom link to mix and cook virtually alongside chef and owner of The Vandal Joey Hilty.

Each Kit Includes:

dinner kit: Grilled Asparagus with Burrata, Country Ham & Tarragon Aioli and Chicken Schnitzel with Marinated Potatoes, Radicchio & Rhubarb Conserva

cocktail kit: Strawberry Rhubarb Cosmo featuring Ustianochka Vodka



*100% of kit-proceeds benefit The Vandal in response to COVID-19 shutdowns*

Stay tuned for menu updates, giveaways, and more!

Image via The Vandal
This content was provided by a local, independent contributor to Made in PGH, a lifestyle blog.
  1. Trying to buy tickets to the Vandal Virtual Kitchen and it keeps taking me to Bar Marco and saying unavailable.

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